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This tour commences daily at 10:30am and includes a 50 minute tour of the vineyard, tasting, lunch and wine, tea/coffee and hand-made chocolates.
This tour commences daily at 3:30pm and includes a 30 minute tour of the vineyard, tasting, taste plate and wine.
Come and relax in the beautiful surrounds of our vineyard, enjoy exceptional pastries created by renowned Xinruo Wang, Pastry Chef previously from Daci Daci Patisseries and Burch & Purchese Sweet Studio in Melbourne.
Enjoy some of Tasmania's best east coast wines. Presented by Craigie Know Vineyard. 6 wines matched to Chocolate & Cheese
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